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Wine Spectator Award of Excellence

O'Liberty Duck Confit, Wild Rice Pilaf, Mustardy Brussels Sprouts, & Aïoli

Sierra Valley Farms & Certified Farmers Market

Mewaldt's Organic Produce

Nevada Grown

Sonoma County Poultry (Liberty Ducks)

Niman Ranch Meats

Cowgirl Creamery

Petaluma Poultry

Reno Farmers Market

Great Basin Community Food Co-op

DROPP (Distributors of Regional and Organic Produce)

Shirley's Farmers Markets

NCFMA (Nevada Certified Farmers Market Association)

Watch a great little video featuring farmer Bill Mewaldt growing "Monster Carrots" (2' 27").

4th St. Bistro
3065 W. 4th St. • Reno, Nevada 89523
HOURS: Serving dinner five nights a week, Tuesday through Saturday, from 5:00 p.m.
Reservations recommended but not required. Closed Thanksgiving and Christmas.
[ Get a map and directions ]
775.323.3200 phone • 775-323-3391 fax
Website design & photography by Tana Butler

All images and information © 4th St. Bistro